Thursday, July 31, 2014

Pre Diabetes Symptoms


The term pre-diabetes has been adopted by the American Diabetes Association (ADA) and the National Institute of Diabetes and Digestive and Kidney Diseases. 

Before developing type 2 diabetes, people go through a stage in which blood sugar levels are higher than normal but less than the levels to be classified as diabetes. Nearly 20 million people in the United States are affected by this condition. 


According to the current criteria, you will be diagnosed with this condition if your blood sugar values in a lab test are: 

Fasting blood sugar ranging from 100 to 125 mg/dL, (5.6 to 6.9 mmol/L), a condition also called impaired fasting plasma glucose. 

or 

Blood sugar, ranging from 140 to less than 200 mg/dL (7.8 to 11.1 mmol/L) in a glucose tolerance test (2 hours after taking glucose mixed in water). This condition is also called impaired glucose tolerance. 

A peculiar feature of this condition is that although you may not be aware, your heart and blood vessels are silently undergoing some long-term damage in this stage. People who are at increased risk of developing type 2 diabetes (noted earlier in this chapter) should be screened for this. 

A timely detection of this condition, followed by simple lifestyle changes, can prevent it from developing into full-fledged diabetes and halt the damage it has been causing to the body.

Pre Diabetes –The Pre Cursor 

Before people develop Type 2 Diabetes, they almost always have "pre-diabetes" -- blood glucose levels that are higher than normal but not yet high enough to be diagnosed as diabetes. There are 54 million people in the United States who have pre-diabetes and most don't even know it. Recent research has shown that some long-term damage to the body, especially the heart and circulatory system, may already be occurring during pre-diabetes.

Research has also shown that if you take action to manage your blood glucose when you have pre-diabetes, you can delay or prevent Type 2 Diabetes from ever developing.

People with pre-diabetes can expect to benefit from much of the same advice for good nutrition and physical activity. If you take action in time you may forestall the onset of diabetes or eliminate it all together.

There are two different tests your doctor can use to determine whether you have pre-diabetes: the fasting plasma glucose test (FPG) or the oral glucose tolerance test (OGTT). The blood glucose levels measured after these tests determine whether you have a normal metabolism, or whether you have pre-diabetes or diabetes. If your blood glucose level is abnormal following the FPG, you have impaired fasting glucose (IFG); if your blood glucose level is abnormal following the OGTT, you have impaired glucose tolerance (IGT).

If your FPG is below 100 you are normal; if you are in the 100-125 range you are pre diabetic; and if you are above 126 you are diabetic. A high score may indicate that you have pre-diabetes or at risk for pre-diabetes. Take the test and find out for sure.

Pre-diabetes is a serious medical condition that can be treated by making changes in their diet and increasing their level of physical activity. You may even be able to return their blood glucose levels to the normal range.

A recent study showed that some medications may delay the development of diabetes- diet and exercise worked better. Just 30 minutes a day of moderate physical activity, coupled with a 5-10% reduction in body weight, produced a 58% reduction in diabetes.




photo credit: Skley via photopin cc

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